The history of our family winery began many years ago, initially with the construction of the agricultural building between 1820 and 1880, including the ancient cellar. In 1880 our great-grandfather, Lorenzo Basileo, began producing wines and created "La Cantina Basileo". These old and trusted methods continue today, including the harvesting of grapes by hand. Located at about 400 meters above sea level, the sloping terraces covered by traditional wooden pergolas show an environment in harmony with nature. The production of Basileo, all red wines, consists of: the first line called TERRAE MARIS containing "TINTORE" wine in a percentage lower than "Piedirosso" and finally, the third line formed by reserve, preserved in oak barrels.
The tasting begins with a visit to the vineyard and the cellars to end with the tasting of three wines accompanied by autochthonous foods produced directly.
Posted By : Travelqueenss
A beautiful small winery where you can really experience an authentic side to Italy. Its family operated - with the son doing the tour, the mom and dad making an amazing from scratch lunch with ingredients grown in there garden!
Their wine is delicious we bought a case and had it shipped to the US.
So glad that while there weren’t many reviews for this winery - we took the chance and went- highly recommended! My college age kids all said it was the most authentic experience of out trip to Amalfi coast!
Make sure to also book a car to go back and forth - it is difficult to get to Tramonti via public transport.
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Posted On : 2022-06-05 05:29:12 
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