In an old farmhouse in the hills of Sorrento, you will meet a skilled cheesemaker, Nonna Luisa, who will guide you through an authentic experience of making typical Italian mozzarella and give you a short tour of the farm. Next, you will meet Martina, who will reveal the secrets of traditional Sorrentine cuisine. We will prepare a mozzarella appetizer, a fresh pasta dish and a dessert, based on the products available on the farm. Finally, you will taste these dishes on a terrace overlooking the Gulf of our beloved Sorrento.
Posted By : Allison_G
I’ve been in Italy for 2 weeks and easily the best activity I signed up for was the Mozzarella Making & Cooking Class Experience with DeA in Cucina. Martina and her grandmother were so patient and passionate about food; I loved getting to know them and learning more about their family and their farm. I was doing the experience by myself and Martina was snapping photos of me the whole time that were gorgeous so that I would have some to walk away with. The food we cooked and ate was the best I’ve eaten in Italy also - so delicious. 10/10 would recommend booking this experience, you will not regret it!
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Posted On : 2024-06-14 12:56:16 
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