Fully hands-on cooking experience under the guidance of our expert chefs - not only do you take home new delicious recipes, we also make sure you have fun every step of the way!
Our chefs will take you through the basics of South-East Asian cooking - from introducing you to herbs and spices to giving you the hands-on experience. Each class consists of a combination of dishes that complement each other giving you the opportunity to understand different flavors and recreate wonderful meals at home.
Be it traditional Chinese or gluten-free dumplings, xiao long bao, laksa, chili crab, satay, Peranakan, Indian or gluten-free, we got it all covered! Join us for a full hands-on cooking class in our state-of-art-kitchen at Frasers Tower downtown, under the guidance of our star chefs. Work in small intimate groups of 3-4 people on your own cooking station followed by a sit-down meal in a fun and relaxed atmosphere. Corporate Team building and Private Classes with customised menus available!
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